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Corn Bread w/ Bacon, Green Onions and Cheddar Cheese

Prep Time:

15 mins

Cook Time:

30 mins

Serves:

6

Level:

easy

Soucre

Alevia's Kitchen

Short Description

Enjoy our savoury cornbread, packed with crispy bacon bits, fresh green onions, and sharp cheddar cheese. Baked until golden brown, this flavourful twist on a classic is perfect for adding a delicious kick to any meal.

Ingredients

5 eggs

1 ½ cups sour cream

2 cups cornmeal

¼ lb unsalted butter, melted

3 oz sugar

½ teaspoon smoked paprika

3 green onions diced

4 oz bacon bits crispy

1 cup of cheddar cheese

Preparation

Preheat oven to 375°F


Melt the butter in a saucepan or microwave.


Mix the eggs, sugar, sour cream, green onions, bacon bits, and cheddar cheese. Then add the cornmeal and then add the butter.


Mix well by hand. Spray 4 oz muffin pans and fill half full.


Cook at 375°F for 25-30 minutes or until golden brown.

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