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Blackberry Cobbler w/ Biquick

Prep Time:

20 mins

Cook Time:

45 mins

Serves:

8

Level:

easy

Soucre

Alevia's Kitchen

Short Description

Fresh blackberries are gently folded into a sweet Bisquick batter with cream, cinnamon, and melted butter, then baked until golden for a classic, comforting cobbler.

Ingredients

1 cup Bisquick® baking mix

½ cup heavy cream

½ cup water

½ teaspoon cinnamon

½ cup unsalted butter, melted

1 cup sugar

3 cups fresh blackberries

Preparation

Preheat oven to 375ºF. Melt the butter in the pan (8*8)


In a bowl, stir together Bisquick®, cream, water, sugar, and cinnamon. Once the batter is ready, blend in the blackberries, gently folding them in. Pour the batter over the butter


Bake at 375ºF for 15 minutes, then turn down and bake at 325ºF for another 30 minutes or until done

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