top of page
que hay para cenar
About the Recipe
Ingredients
1 pie crust (9-inch)
12 oz heavy cream
6 eggs
2 cups cheddar cheese
1 cup broccoli floret, steamed
1 pinch salt and white pepper
Preparation
Preheat oven to 300ºF
Prick the pie shell with a fork and par-bake the shell at 300°F for 10 minutes; remove and turn the oven up to 350ºF
Dice the broccoli up small and steam for about 8 minutes or until soft; let cool
In a bowl, whip the eggs and cream. In the shell, add ½ the cheese, then the broccoli and then the rest of the cheese. Cover with the wet mix, making sure everything is covered.
Place in the oven and bake at 350°F for 1 hr or until firm. Remove and let cool
bottom of page