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About the Recipe

Ingredients
½ cup diced cooked chicken
2 tablespoons Buffalo sauce or hot sauce
12 wonton wrappers
½ cup cheddar cheese
½ cup mozzarella cheese
½ cup blue cheese
1 cup green onions, sliced on a bias
Preparation
Preheat oven to 375ºF
Dice up the cooked chicken ½ by ½ inch and toss with the Buffalo sauce
Place the wontons in muffin pans sprayed and push them into form cups. Cook for about 5 minutes or until brown. Remove cups and let cool on a rack
Add the chicken into the cups, top with cheddar cheese and mozzarella cheese, then bake until melted. Remove from the oven and sprinkle with blue cheese and green onions
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