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Buffalo Chicken Cups

Prep Time:

20 mins

Cook Time:

15 mins

Serves:

12

Level:

easy

Soucre

Alevia's Kitchen

About the Recipe

Ingredients

½ cup diced cooked chicken

2 tablespoons Buffalo sauce or hot sauce

12 wonton wrappers

½ cup cheddar cheese

½ cup mozzarella cheese

½ cup blue cheese

1 cup green onions, sliced on a bias

Preparation

Preheat oven to 375ºF


Dice up the cooked chicken ½ by ½ inch and toss with the Buffalo sauce


Place the wontons in muffin pans sprayed and push them into form cups. Cook for about 5 minutes or until brown. Remove cups and let cool on a rack


Add the chicken into the cups, top with cheddar cheese and mozzarella cheese, then bake until melted. Remove from the oven and sprinkle with blue cheese and green onions

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