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About the Recipe

Ingredients
1 graham cracker crumb pie crust
2 condensed milks, sweetened
6 egg yolks
6 oz key west lime juice
Preparation
In a non-reactive bowl, beat together the condensed milk and eggs, gradually incorporating the lime juice. Pour the mixture into the shells and bake at 350°F for 20 minutes. Allow it to cool on a rack before refrigerating.

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