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Key Lime Pie

Prep Time:

10 mins

Cook Time:

20 mins

Serves:

8

Level:

easy

Soucre

Alevia's Kitchen

About the Recipe

Ingredients

1 graham cracker crumb pie crust

2 condensed milks, sweetened

6 egg yolks

6 oz key west lime juice

Preparation

In a non-reactive bowl, beat together the condensed milk and eggs, gradually incorporating the lime juice. Pour the mixture into the shells and bake at 350°F for 20 minutes. Allow it to cool on a rack before refrigerating.



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