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About the Recipe

Ingredients
6 6 oz chicken breasts cleaned
2 oz Creole seasoning
2 oz seasoning salt
2 oz olive oil
2 oz minced garlic
1 teaspoon black pepper
Preparation
Mix all the dry ingredients and add the oil slowly while mixing—clean 6 chicken breasts of all fat. Take the marinade and mix it with the chicken until completely coated. Let stand in the fridge for 3 hrs or until ready to use
Bake in the oven at 350°F for 20 minutes or grill on the BBQ until nice and juicy
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